Your selections:
Addressing moved modules in a capability-based distributed shared memory
A distributed content storage model for web applications
- Wallis, Mark, Henskens, Frans, Hannaford, Michael
Blackheart disorder in fresh pineapple
- Hassan, Abdullah, Wills, Ron, Atan, Rohaya Md, Othman, Zaulia, Fatt, Lam Peng, Smith, Mike
Maintaining quality of Japanese-style green tea after harvest
- Golding, J. B., Roach, P., Krahe, J., Satyan, S., Onozawa, A., Ito, M.
Effect of edible coatings on some quality characteristics of sweet cherries
- Lim, R., Stathopoulos, C. E., Golding, J. B.
Web 2.0 data: decoupling ownership from provision
- Wallis, Mark, Henskens, Frans, Hannaford, Michael
Design principles for wet solids concentrator vessels
- Lecreps-Prigge, Isabelle, Wiche, Stephen
- Kha, Tuyen C., Nguyen, Minh H., Roach, Paul D., Stathopoulos, Costas E.
- Tan, Sing P., Kha, Tuyen C., Parks, Sophie E., Stathopoulos, Costas E., Roach, Paul D.
Reduction of energy usage in postharvest horticulture through management of ethylene
- Wills, Ron B. H., Golding, John B.
Effects of continuous ethylene treatment on 'Navelina' orange fruit quality
- Mahler, C., Satyan, S. H., Spohr, L. J., Harris, A. M., Golding, J. B.
Effect of postharvest display conditions on cherry stem quality
- Golding, J. B., Spohr, L., Harris, A., Satyan, S., Blades, B., Crampton, K., Bullot, M., Stathopoulos, C., McGlasson, B.
- Pristijono, Penta, Bowyer, M. C., Scarlett, C. J., Vuong, Q. V., Stathopoulos, C. E., Golding, J. B.
- Li, Yongxin, Golding, John B., Arcot, Jayashree, Wills, Ron B. H.
Letter to the editor: blood processing and sample storage have negligible effects on methylation
- Groen, Kira, Lea, Rodney A., Maltby, Vicki E., Scott, Rodney J., Lechner-Scott, Jeannette
The application of low pressure storage to maintain the quality of zucchinis
- Pristijono, Penta, Bowyer, Michael C., Scarlett, Christopher J., Vuong, Quan V., Stathopoulos, Costas E., Golding, John B.
Encapsulation of carotenoid-rich oil from Gac peel: optimisation of the encapsulating process using a spray drier and the storage stability of encapsulated powder
- Chuyen, Hoang V., Roach, Paul D., Golding, John B., Parks, Sophie E., Nguyen, Minh H.
- Pristijono, P., Bowyer, M. C., Scarlett, C. J., Vuong, Q. V., Stathopoulos, C. E., Vuillemenot, L., Golding, J. B.
Postharvest UV-C treatment, followed by storage in a continuous low-level ethylene atmosphere, maintains the quality of 'Kensington Pride' mango fruit stored at 20 °C
- Pristijono, Penta, Golding, John B., Bowyer, Michael C.
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